Passage to Asia Korean BBQ Stir Fry Sauce - Gluten Free & Vegetarian - 7 oz

Description

THIS LISTING IS FOR A SINGLE ITEM.
Passage to Asia Korean BBQ Stir Fry Sauce
Korean Barbeque or Gogigui is a traditional style of cooking that marries the art of rilling beef, pork, or chicken with the flavor combination of sweet and smokiness. This Passage to Asia Korean BBQ Stir Fry Sauce is ready in 20 minutes. Serves 3-4. 7 oz
Gluten Free, Vegetarian & Non-GMO
What You'll Need:
1 lb Sliced beef, pork or chicken
1/2 Cup sliced vegetables - Carrots, onions, cabbage
2 Cups Steamed Rice
How to Prepare:
Heat two tablespoons of oil in a medium saucepan.
Add your choice of mat and cook on high for 2-3 minutes until seared.
Add the vegetables and stir-fry for 3 minutes or until vegetables are tender.
Pour in sauce and stir-fry until heated through and meat is fully cooked.
Serve on a bed of steamed rice.
Enjoy!
Ingredients:
Water, Sugar, Gluten Free Soy Sauce [Water, Soy Beans, Rice, Salt], Apple Juice Concentrate, Garlic,, Corn Starch Ginger, Caramel Color, Spices, Salt, Sesame Seeds, Citric Acid, Xanthan Gum, Sesame Oil, Paprika Extract (Color), Natural Smoke Flavors.
Allergens: Soy
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